sherbet spoon (spoon (food processing & storage))

Wooden sherbet spoon (‘qashuq’) with a deep boat-shaped bowl, which is curved at the rim. The handle is flat, with a narrow stem that widens into a large leaf-shape which is decorated with painted symbols and text.

This carefully carved spoon was used for drinking sherbet. Typically sherbet would be presented in a ceramic basin with the bowl of the spoon floating on the liquid’s surface and the handle resting on the basin’s edge. A guest would drink from the spoon, then place it back in the basin for other guests to use. Spoons like this example are associated with the Iranian town of Abadah, although there is nothing to specifically link it to the town. In the nineteenth century Abadah was famous for its elaborately carved sherbet spoons (‘qashuq’) and many were collected by European travelers as they made easily transportable craft objects. Abadah spoons were carved form pear or box wood, but we do not know what wood was used in this example.

Collection Information

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